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MTX Beef

Angus Tenderloin (TAIL)

Angus Tenderloin (TAIL)

1 total reviews

This is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. The piece is known for being extremely tender with a melt-in-your-mouth texture when cooked. 
There's a reason these cuts fly off the shelves.  Their buttery tenderness makes them a fan favorite.

You can enjoy our cut tenderloin steaks as is or perfectly portioned. 

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