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D'Artagnan Heritage Pork Shoulder (Butt), Bone-In

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  • Exceptionally tender, well-marbled style of pork
  • Heritage breed with traceable bloodlines
  • Farms are third-party audited for animal welfare

The pork shoulder, also known as the butt, is a versatile cut that is ideal for slow cooking, braising, smoking, and roasting. Barbecue purists insist on the bone-in cut for its full flavor, and this heritage breed pork shoulder offers that along with abundant marbling, and lush texture. 

Sold as average 7.5 lbs.

D'Artagnan more info 

https://www.dartagnan.com/heritage-pork-shoulder-butt-bone-in/product/PORHER015-1.html?dwvar_PORHER015-1_freshFrozenWeight=fresh-PORHER015#q=heritage+pork+butt&start=1