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CIPREA - OFFIDA D.O.C.G. PECORINO
organic
Ripe dark fruit, black cherry, spice, structured yet velvety. Equal parts Limestone, Sandstone, and Volcanic Tempranillos, with the added polish of new Austrian oak, this luxurious wine shows the best of what Tempranillo can do. With the best elements of its three parent wines all in one bottle, this wine is sure to impress on any occasion.
Strawberry, clove, cranberry, Old Bay, cedar chest. Robert Clay Vineyards continues to exemplify quality farming. Their vineyard is surrounded by massive oak trees, full of roaming chickens and geese, and studded with wildflowers; it is truly a special place.
Blueberry, forest floor, light earth. This unique vineyard is surrounded by cedar, mesquite, and fossil-studded limestone. Sheep graze this vineyard in the dormant season, giving life to the soil.
The Duet is a 50/50 blend of Red Mountain Cabernet Sauvignon and Merlot. Rich aromas of strawberry and dark chocolate give way to flavors of raspberry, black cherry, plum, and spice. Aged in a mix of new and neutral French oak, the rich tannins Red Mountain is famous for provide a firm mouth feel while allowing the luscious fruit to shine through.
5 cases available.
The 2018 Solo is 100% Cabernet Sauvignon from the Weinbau Vineyard on the Wahluke Slope, aged for two years in all new French oak. Big and lush, with aromas and flavors of blackberry, black cherries, and chocolate. Silky tannins provide a lingering finish. Extremely limited availability.
5 cases available.
Ripe blackberry and raspberry with silky tannins. This vineyard is a neighbor to Alta Marfa’s own at the foot of Blue Mountain, wonderfully farmed, and at over 5,000 above sea level this vineyard site speaks for itself.
Dark and lush with a velvety mouth feel, loaded with flavors of cooked cherries, blackberry and licorice. The Duke is the ideal wine for BBQ, but it’s also awfully good all on its own.
Drink Now w anything off the grill. At its peak.
10 cases available.
5 cases available.
Aromas of Red Vines candy, cherry cordial and spice are out front. Well-balanced red fruit flavors follow, leading to a warm finish. A firm sense of structure backs it up.
90 Points | Wine Enthusiast
5 cases available.
Devona is a new project from winemaker John Abbott, previously at Abeja, where he showed his mastery of Cabernet Sauvignon. Coming from 1972 plantings at this vineyard, the aromas start out subtle, with notes of graphite, vanilla, raspberry cordial and spice. Well-balanced, creamy-feeling coffee and cherry flavors follow, showing a sense of sophistication, particularly for such a warm vintage.
91 Points | Wine Enthusiast
