Dad’s original award-winning barbecue sauce is called Reserve because like a fine wine it’s exceptional and deserves that distinction. He taught me how to make it over 40 years ago and it’s not a normal tomato-based barbecue sauce; instead, it's Worcestershire-based with a bold zesty flavor that’s tangy and rich. It’s also unique with bits of tomato, onions, and peppers that heighten its flavor and texture. You deserve a special barbecue sauce. You deserve Bentley’s Batch 5.
Our Reserve Barbecue Sauce can be used as a cooking, finishing or dipping sauce or just slather it over your cooked meat or seafood dishes, and it goes great on grilled vegetables.