Our Berkshire ground pork is from whole muscle shoulder – not trim – and offers great flavor and texture. The blend contains 20% of the famous creamy Berkshire fat and 80% lean muscle meat. What will you make with this pork? Homemade sausage patties, fragrant chili, a unique hamburger blend with beef or turkey, epic meatballs – it’s all on the table with our ground Berkshire pork. You’ll be proud to serve pork of this caliber from a small-farm cooperative committed to the strictest standards of animal care.